Make with PHILADELPHIA Cream Cheese.
Prep: 30 min. plus refrigerating
Per Serving: 330 calories, 20g total fat, 9g saturated fat, 0g trans fat, 20mg cholesterol, 290mg sodium, 35g carbohydrate, 2g dietary fiber, 14g sugars, 3g protein, 4%DV vitamin A, 0%DV vitamin C, 4%DV calcium, 4%DV iron.
How to Soften Cream Cheese:
Place completely unwrapped package of cream cheese in microwaveable bowl. Microwave on HIGH 10 sec. or just until softened. Add 15 sec. for each additional package of cream cheese.
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