Instructions

1. HEAT oven to 350°F. Line cupcake pan with baking cups. Prepare cake according to package directions using water, oil and eggs. Place about 1-2/3 cups batter into 3 separate small bowls. Tint one bowl pastel blue with 1/4 teaspoon blue food coloring and one bowl pastel pink with 1/4 teaspoons red food coloring. Do not tint remaining batter.
2. USING separate spoons for each batter, fill each baking cup with a scant 2 tablespoons each of blue, plain and pink batters. Do not stir batters together. Bake 18 to 22 minutes or until toothpick inserted in the center comes out clean. Cool completely.
3. FROST cupcakes using Funfetti® Spring frosting and candy bits.

Cooking time (duration)

Prep Time: 50 min Cook Time: 18 min

Number of servings (yield)

15 cupcakes

Category

Dessert

Submitted by

The J.M. Smucker Company