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Dessert Recipes

Cupid's Cherry Cheesecakes


Treats for your Valentine

What You Need

Cupid's Cherry Cheesecakes


  1. PREHEAT oven to 350°F. Place 1 wafer in bottom of each of 12 paper-lined medium muffin pan cups; set aside.
  2. BEAT cream cheese and sugar in small bowl with electric mixer on medium speed until light and fluffy. Add eggs, 1 at a time, mixing just until blended after each addition. Spoon evenly into prepared muffin cups, filling each cup 2/3 full.
  3. BAKE 30 minutes. Turn off oven; open oven door slightly. Let stand in oven 30 minutes. Remove from oven; cool completely. Top with pie filling. Refrigerate at least 1 hour before serving. Store leftover cheesecakes in refrigerator.

Garnish with fresh mint sprigs just before serving.

Cooking time (duration)

Prep: 15 min Total: 2 hr 45 min

Number of servings (yield)

12 servings



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Ratings & Reviews

1 review

I love cheesecake and this one is fantastic!!All the flavors mix perfectly and the taste will blow you away!
Anonymous – 04/23/2014 –

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