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Dessert Recipes

Corn Flake Jumbles


Oh, what a delight! These cookies brim with walnuts, dates and Kellogg's Corn Flakes® cereal.

What You Need

  • 1 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/3 cup margarine or butter, softened
  • 1/2 cup sugar
  • 1 egg, well-beaten
  • 1/2 teaspoon vanilla
  • 1 1/2 tablespoons milk
  • 1/2 cup chopped walnuts
  • 1/2 cup finely cut dates
  • 2 cups Kellogg's Corn Flakes® cereal --or-- 1/2 cup Kellogg's® Corn Flake Crumbs


  1. STIR together flour, baking powder, soda and salt. Set aside.
  2. In medium mixing bowl, BEAT margarine and sugar until thoroughly combined.
  3. ADD egg, vanilla and milk. Beat well. Add flour mixture, mixing until combined. Stir in walnuts and dates.
  4. PLACE KELLOGG'S CORN FLAKES cereal in shallow dish or pan.
  5. ROLL teaspoonfuls of dough in cereal. Place on baking sheet coated with cooking spray. Flatten slightly.
  6. BAKE at 375° F about 12 minutes or until golden brown.Cool completely on wire racks. Store in airtight container.
Cooking time (duration)

Prep time: 30 min Total time: 1 hours 15 min

Number of servings (yield)

32 Cookies



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Ratings & Reviews

1 review

Yummyness all around! This recipe is a must try, the different tastes are amazing...and they all blend together to well!
Bobbi P. – 07/15/2014 –

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Serve.  Save.  Enjoy.