Instructions

1. Use serrated knife to cut each candy bar crosswise in half; brush or spread with white candy coating.
2. Place 3 candy-coated chocolate pieces lengthwise down center of each candy bar piece for the snowman's buttons.
3. Cut sour belts piece into lengthwise strips along color lines, then cut each strip crosswise in half.
4. Attach remaining candy-coated chocolate pieces to both ends of EACH of 8 sour belts strips with small dab of the remaining white candy coating. Let stand 1 min. or until firm. Attach to both sides of candy bar pieces with remaining white candy coating for the ear muffs. Discard unused sour belt pieces.
5. Use orange and black candy coatings to add the snowmen's eyes and noses. Refrigerate 5 min. or until candy coating is firm.

Variation

To melt wafers: Place each color of candy coating wafers in separate microwaveable bowls. Microwave, 1 bowl at a time, on HIGH 45 sec. or until wafers are completely melted, stirring after 30 sec.

Cooking time (duration)

Prep: 30 min. Total: 30 min.

Number of servings (yield)

8 servings

Category

Dessert

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