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Breakfast Recipes

Stuffin’ Egg Muffin


Make with STOVE TOP Stuffing Mix for Chicken

What You Need

  • 1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
  • 1 doz. eggs
  • 3 Tbsp. OSCAR MAYER Real Bacon Bits
  • ½ cup KRAFT Shredded Colby & Monterey Jack Cheeses


  1. HEAT oven to 400ºF.
  2. PREPARE stuffing as directed on package, omitting the stand time. Press ¼ cup stuffing onto bottom and up side of each of 12 muffin cups sprayed with cooking spray, forming ¼-inch rim around top of cup. Place muffin pan on baking sheet.
  3. ADD 1 egg to each cup; top with bacon and cheese.
  4. BAKE 20 min. or until whites are firm and yolks are cooked to desired doneness. Let stand 5 min. before serving.
Cooking time (duration)

Prep Time: 10 min. | Total Time: 30 min.

Number of servings (yield)

6 servings




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