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Breakfast Recipes

Simply Orange® Pecan French Toast


Meet your new favorite French Toast. This Simply Orange Pecan French Toast recipe will elevate any breakfast or brunch at home.

What You Need

Simply Orange® Pecan French Toast


  1. Whisk eggs with milk until combined into a shallow bowl. Add orange juice, sugar, vanilla extract, and kosher salt; whisk until combined.
  2. Heat 2 tbsp. butter in medium to large skillet on medium heat. Dip bread into juice and egg mixture, making sure to shake off excess.
  3. Cook bread for 3-4 minutes on each side until golden brown. Repeat with remaining bread, adding more butter to skillet if necessary.
  4. Toss whole pecans in a small skillet until toasted over medium heat, making sure to flip them to avoid burning. Allow pecans to cool and chop to a medium-fine size. Top French toast with pecans and any other toppings like maple syrup, powdered sugar and/or fresh fruit.

Want to mix it up? This recipe can also be made with Simply Light Orange Pulp Free.




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