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Breakfast Recipes

Cheesy Bacon Hash Brown Bake


Cheesy breakfast idea

What You Need

Cheesy Bacon Hash Brown Bake


  1. Heat oven to 350ºF
  2. Cook and stir bacon in large skillet on medium heat until crisp. Remove from skillet, reserving 2 Tbsp. drippings in skillet. Drain bacon on paper towels. Meanwhile, cook and stir hash browns and vegetables in drippings 10 min.
  3. Spread vegetable mixture onto bottom of 13x9-inch baking dish sprayed with cooking spray. Whisk eggs and sour cream until blended; pour over vegetable mixture. Top with bacon and VELVEETA®.
  4. Bake 40 min. or until center is set and casserole is heated through.

Make Ahead: Casserole can be assembled ahead of time. Refrigerate up to 24 hours before baking as directed, increasing baking time if needed until casserole is done.

Cooking time (duration)

Prep: 30 mins Cook: 40 mins Total: 70 mins

Number of servings (yield)

12 servings



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Ratings & Reviews

2 reviews

Perfect for a cold winter morning...I got up early this morning and made this for my family...they all loved it! In fact my son woke up early because he smelled it! Thanks for sharing.
Bobbi P. – 10/02/2014 –

Let me tell can never go wrong with cheese or bacon and this is delicious!
Cerra S. – 01/28/2015 –

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Serve.  Save.  Enjoy.