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Beverage Recipes

HERSHEY'S "Perfectly Chocolate" Hot Cocoa Recipe

Summary

Delicious Hershey's Recipe

What You Need

HERSHEY'S "Perfectly Chocolate" Hot Cocoa Recipe

Instructions

  1. Stir together sugar, cocoa and salt in medium saucepan; stir in water. Cook over medium heat, stirring constantly, until mixture comes to a boil. Boil and stir 2 minutes. Add milk; stirring constantly, heat to serving temperature. Do Not Boil.
  2. Remove from heat; add vanilla. Beat with rotary beater or whisk until foamy. Serve topped with marshmallows or whipped cream, if desired. Five 8-oz. servings.
Category

Beverage

Related

All Hershey Recipes

Nutritional Information

Calories: 180, Total Fat: 4g, Saturated Fat: 2.5g, Cholesterol: 15 mg, Sodium: 100mg,
Total Carbohydrate: 32g, Dietary Fiber: 2g, Sugars: 29g, Protein: 7g, Vitamin A: 8%DV*,
Vitamin C: 0%DV*, Calcium: 25%DV*, Iron: 0%DV*
*%DV= %Daily Values are calculated based on a 2000 calorie diet

Ratings & Reviews

2 reviews

I love hot chocolate! This is a fabulous recipe and using Hershey's chocolate makes it absolutely delectable.
Candy O. – 01/24/2014 –

Perfect family treat on a cold winter day!
Alexis R. – 02/13/2014 –

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