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Appetizer Recipes

Hot Parmesan-Artichoke Dip


What was life like before this Hot Parmesan-Artichoke Dip was invented? This amazing Hot Parmesan-Artichoke Dip is a cheesy party masterpiece.

What You Need

  • 1 can (14 oz.) artichoke hearts, drained, chopped
  • 1 cup KRAFT Grated Parmesan Cheese
  • 1 cup KRAFT Real Mayo Mayonnaise
  • 1 clove garlic, minced
  • 2 Tbsp. chopped tomatoes
  • 1 green onion, sliced


  1. Heat oven to 350ºF.
  2. Combine first 4 ingredients.
  3. Spoon into shallow casserole sprayed with cooking spray.
  4. Bake 20 to 25 min. or until heated through.
  5. Top with tomatoes and onions.
Cooking time (duration)

Prep Time 10min. Total Time 35min.

Number of servings (yield)

18 servings, 2 Tbsp. each




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