My Military Savings – Serve. Save. Enjoy.

Join Free Today! Join our worldwide membership of over 295,000 military families who serve, save, and enjoy every day! Join Now

Appetizer Recipes

French Onion and Herb Stuffed Mushrooms


These irresistible stuffed mushrooms are the perfect appetizer to get any party started.

What You Need

French Onion and Herb Stuffed Mushrooms


  1. Preheat oven to 400˚F. Heat oil in skillet set over medium heat; cook spinach and sage for about 2 minutes or until wilted. Let cool completely. Squeeze out excess moisture; chop finely.
  2. Stir together spinach, goat cheese, dip, sun-dried tomatoes, chives, tarragon, salt and pepper. Stuff each mushroom with 2 tsp filling.
  3. Arrange on parchment paper–lined baking sheet; sprinkle evenly with crushed chips. Bake for about 20 minutes or until mushrooms are tender, filling is hot and top is golden brown and crisp.

Just as delicious with white button mushrooms. Substitute rosemary or thyme for sage if desired.

Cooking time (duration)

Prep: 15 min. Cook: 25 min.

Number of servings (yield)

12 servings




All Pepsi Recipes

Ratings & Reviews

Be the first to rate & review this recipe!

Rate this Recipe

Serve.  Save.  Enjoy.