Instructions

1. PLACE chicken breast between 2 pieces of plastic wrap. Lightly pound with flat side of meat mallet to 1/2-inch thickness. Remove plastic wrap.
2. STIR together chili powder, paprika, salt, cumin and cayenne pepper in a small bowl. Rub on both sides of chicken breast. Place on rack of broiler pan. Broil 4- to 5-inches from heat for 10 to 12 minutes or until no longer pink, turning once. Cool slightly.
3. TOSS together avocado, tomato and lemon juice in a small bowl. Finely chop chicken. Stir into avocado mixture. Spread about 1/2 teaspoon refried beans on each cracker. Top with chicken mixture. Serve immediately.

Cooking time (duration)

Prep: 20 min, Total: 20 min

Number of servings (yield)

18

Category

Appetizer

Related

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