My Military Savings – Serve. Save. Enjoy.

Join Free Today! Join our worldwide membership of over 282,000 military families who serve, save, and enjoy every day! Join Now

Appetizer Recipes

Chicken and Spinach Cups


Chicken and Spinach Cups made with Heinz HomeStyle Rich Mushroom Gravy

What You Need

Chicken and Spinach Cups


  1. Preheat oven to 425°F.
  2. Place 2 nonstick muffin cup pans (12 muffins each) onto baking sheets.
  3. Mix 1/2 cup hot water with granules until dissolved.
  4. Add gravy and stir until smooth.
  5. Mix in chicken, spinach, rice, and corn.
  6. Unroll one pastry sheet onto lightly floured surface and cut into 12 pieces.
  7. Using a floured rolling pin, roll each piece into about 4 inch square size.
  8. Gently place one pastry into each muffin cup to form cup shape and place a large spoonful of chicken filling into each.
  9. Repeat with second pastry sheet.
  10. Bake for 15-20 minutes, or until golden brown.
  11. Allow to cool for 5 minutes before removing from pan.
  12. Serve warm or at room temperature.
Cooking time (duration)

50 Minutes



Submitted by

Ratings & Reviews

2 reviews

I made this for a starter and it was a huge hit at the party...everyone wanted my recipe!
Bobbi P. – 10/22/2014 –

Can't wait to make these for my New Year's Eve Party!! YAY! They look sooooooooo yummy!
Cerra S. – 12/29/2014 –

Rate this Recipe

Serve.  Save.  Enjoy.