My Military Savings

Appetizer Recipes

Bruschetta 'n Parmesan Bites

Summary

Easy appetizer made with TRISCUIT Crackers

What You Need

  • 12 TRISCUIT Crackers
  • 6 ciliegine-size fresh mozzarella cheese balls (0.33 oz. each), cut in half
  • 1/3 cup tomato bruschetta topping
  • 6 Parmesan cheese crisps (1-1/2 inch), each broken in half
  • 12 small fresh basil leaves

Instructions

  1. Top crackers with remaining ingredients.
Cooking time (duration)

Prep Time: 5 min Total Time: 5 min

Number of servings (yield)

3 servings, 4 topped crackers each

Category

Appetizer

Related

Icon 69ea7eb6 5ae6 4f91 ae5d a711cb6504ec All Nabisco Recipes

Nutritional Information

Per Serving: 180 calories, 10g total fat, 4g saturated fat, 20mg cholesterol, 320mg sodium, 15g carbohydrate, 2g dietary fiber, 1g sugars, 7g protein

Note

If you have large fresh basil leaves, cut them into thin strips before placing them on the topped crackers.

Substitute

If you can't find the ciliegine (little cherry-size) mozzarella cheese balls, just use 2 oz. of fresh mozzarella, cut into 12 pieces.

How to Make the Parmesan Cheese Crisps

Heat oven to 400°F. Drop teaspoonfuls of finely shredded fresh Parmesan cheese, about 1 inch apart, onto parchment-covered baking sheet. Bake 4 to 6 min. or until crisp and golden brown. Cool completely on baking sheet. Transfer to tightly covered container. Store at room temperature up to 1 week before serving.

Ratings & Reviews

Be the first to rate & review this recipe!

Rate this Recipe

Serve.  Save.  Enjoy.