Instructions

1. Preheat oven to 350 degrees.
2. Cut bacon into thirds and wrap each strip around a little sausage.
3. Place the wrapped sausages on wooden skewers.
4. Arrange the skewers on a baking sheet and sprinkle them with brown sugar.
5. Bake until bacon is crips and brown sugar is melted.

Category

Appetizer

Related

All Chinet® Recipes