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Appetizer Recipes

Bacon Wrapped Smokies


Perfect appetizer for the big games!

What You Need

  • 1 pound bacon
  • 1 package little smokie sausages
  • 1 cup brown sugar


  1. Preheat oven to 350 degrees.
  2. Cut bacon into thirds and wrap each strip around a little sausage.
  3. Place the wrapped sausages on wooden skewers.
  4. Arrange the skewers on a baking sheet and sprinkle them with brown sugar.
  5. Bake until bacon is crips and brown sugar is melted.



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