Instructions

1. Heat oven to 375°F.
2. Mix all ingredients except crescent dough.
3. Spread cream cheese mixture onto dough triangles, adding about 1 tsp. to each. Roll up, starting at short side of triangle. Place, point sides down, on baking sheet.
4. Bake 12 to 15 min. or until golden brown. Serve warm.

Cooking time (duration)

Prep Time: 20 min. | Total Time: 35 min.

Number of servings (yield)

16 servings

Category

Appetizer

Related

All Kraft Heinz Recipes

Nutritional Information

Nutrition Information Per Serving (PHILLY and regular crescent rolls): 190 calories, 13g total fat, 6g saturated fat, 25mg cholesterol, 390mg sodium, 12g carbohydrate, 0g dietary fiber, 3g sugars, 5g protein, 4%DV vitamin A, 0%DV vitamin C, 4%DV calcium, 4%DV iron.
Nutrition Information Per Serving (Neufchatel & Reduced Fat Crescents): 160 calories, 10g total fat, 5g saturated fat, 15mg cholesterol, 400mg sodium, 13g carbohydrate, 0g dietary fiber, 3g sugars, 5g protein, 4%DV vitamin A, 0%DV vitamin C, 4%DV calcium, 4%DV iron.

Healthy Living

Save 30 calories and 3 g fat per serving by preparing with PHILADELPHIA Neufchatel Cheese and refrigerated reduced-fat crescent dinner rolls.

Special Extra

Sprinkle lightly with poppy seed before baking.