Instructions

1. CUT rolls in half; place roll bottoms in 13x9-inch pan.
2. COVER with ham and Gruyere.
3. SPREAD cream cheese spread onto cut sides of roll tops; place over sandwiches in pan.
4. MIX butter, Worcestershire sauce, Parmesan and onion; drizzle over sandwiches. Cover with foil. Let stand 20 min. (You can make these sandwiches ahead of time and refrigerate overnight.)
5. HEAT oven to 350ºF. Bake sandwiches, covered, 20 min. or until heated through.

Cooking time (duration)

Prep Time: 35 min. | Total Time: 1 hour

Number of servings (yield)

12 servings

Category

Sandwich

Related

All Kraft Heinz Recipes

Nutritional Information

Per Serving: 370 calories, 25g total fat, 14g saturated fat, 95mg cholesterol, 970mg sodium, 18g carbohydrate, 1g dietary fiber, 6g sugars, 20g protein, 15%DV vitamin A, 15%DV vitamin C, 35%DV calcium, 8%DV iron.

Serving Suggestion

Add a fresh fruit platter to the menu and you'll have the makings for crowd-pleasing party fare

Serving Suggestion

Add a fresh fruit platter to the menu and you'll have the makings for crowd-pleasing party fare